Background Egg noodles is well-known as traditional technique noodles cooking of Chinese, made from mixing both wheat flour and eggs together. This made noodles become yellow and soft. Then add wonton and red grilled pork as original style from China. This dish is easily found in a local food shop or big restaurant. The good noodles has to be soft even kept for a long time. Moreover, shrimp wonton has to be fresh, wonton flour has to be thin and soft and grilled red pork has to be well smoked with smoke flavor. Nutrition facts Egg noodles with grilled red pork has its own nutrition such as noodles contains carbohydrate, variety of vitamins from wheat flour and eggs, shrimp wontons has B-12 complex, iodine, selenium and calcium. Moo-daeng has protein and minerals while green vegetables have beta-carotene. Lastly, 1 portion served contains 225 kcal. Ingredients 50 grams egg noodles 4 pieces shrimp wontons 30 grams sliced grilled red pork 50 gramsbokchoi, cut into bite size 1 tablespoon of garlic oil Stock soup